miércoles, 15 de abril de 2020

Diamantes de azucar - Sugar diamonds - Diamanti di zucchero - Diamants en sucre

No hay nada como juntarse con amigos para disfrutar de una buena comida, una divertida cena o un aperitivo entre risas. Pero a falta de poder salir de casa... no esta mal disfrutar de un buen bizcocho para desayunar entre pequeños diamantes de azúcar. Para ello necesitas:
  • Tres huevos
  • Un yogur natural
  • Un vaso de aceite
  • 200 gramos de azúcar
  • 330 gramos de harina
  • Un sobre de levadura

Mezclar hasta obtener una masa homogénea y hornear a 180º. Dejar enfriar y disfrutar de su sabor.



There is nothing like getting together with friends to enjoy a good meal, a fun dinner or a snack while laughing. But in the absence of being able to leave the house... it's not bad to enjoy a good sponge cake for breakfast among small sugar diamonds. For this you need:
  • Three eggs
  • A natural yogurt
  • A glass of oil
  • 200 grams of sugar
  • 330 grams of flour
  • A yeast's packet

Mix until obtaining a homogeneous mass and bake at 180º. Let cool and enjoy its flavor.



Non c'è niente come stare insieme agli amici per godersi un buon pasto, una cena divertente o uno spuntino mentre ridono. Ma in assenza di poter uscire di casa... non è male godersi un buon pan di spagna a colazione tra i piccoli diamanti di zucchero. Per questo è necessario:
  • Tre uova
  • Uno yogurt naturale
  • Un bicchiere di olio
  • 200 grammi di zucchero
  • 330 grammi di farina
  • Un pacchetto di lievito

Mescolare fino ad ottenere una massa omogenea e infornare a 180º. Lascia raffreddare e goditi il suo sapore.



Rien de tel que de se retrouver entre amis pour déguster un bon repas, un dîner amusant ou une collation en riant. Mais à défaut de pouvoir sortir de la maison... ce n'est pas mal de déguster une bonne génoise pour le petit déjeuner au milieu des petits diamants en sucre. Pour cela, vous avez besoin de:
  • Trois œufs
  • Un yaourt nature
  • Un verre d'huile
  • 200 grammes de sucre
  • 330 grammes de farine
  • Un sachet de levure

Mélanger jusqu'à l'obtention d'une masse homogène et cuire au four à 180º. Laissez refroidir et profitez de sa saveur.





48 comentarios:

  1. Ooo sponge cake! This looks good! I want to make bread but there is not a lot of flour around.

    Allie of
    www.allienyc.com

    ResponderEliminar
  2. Thank you for reading Nahid!! Have a good day! xx

    ResponderEliminar
  3. That looks so good and bet it tastes really good as well! Thanks for sharing this recipe!

    Have a lovely day!
    XO, Melissa

    ResponderEliminar
    Respuestas
    1. Thanks Melissa! Now you can make it at home, it's so good! xx

      Eliminar
  4. What a wonderful and easy recipe!!
    Thanks for sharing,
    XOOX
    Jodie
    www.jtouchofstyle.com

    ResponderEliminar
  5. This looks amazing, so good!

    xoxo
    Lovely

    http://mynameislovely.com/

    ResponderEliminar
  6. It looks delicious and you look beautiful! TFS!

    ResponderEliminar
  7. Mmmm qué buena pinta! Atrévete al de naranja, tiene muy poca variación, sabe delicioso y seguro que te queda genial!

    Un abrazo!

    ResponderEliminar
    Respuestas
    1. Tendré que probarlo!! Muchas gracias por la idea! Un besazo enorme!

      Eliminar
  8. j'adore les génoise mais je n'en ai jamais fait, super la recette !!!
    Merci d'avoir partagé, bon weekend :)
    Sonia
    www.soniaaicha.com

    ResponderEliminar
    Respuestas
    1. Salut Sonia! C'est très facile à faire!! Tu peux essayer ce weekend!^^ Bisous belle

      Eliminar
  9. That looks like a delicious cake! :) I haven't been baking as much as I'd like as flour is so hard to find here!

    Hope that you are having a nice weekend :) It's a rainy day here - perfect weather for continuing to isolate at home!

    Away From Blue

    ResponderEliminar
    Respuestas
    1. Hi Mica! Thank you so much for your comment! Here it's rainy too, a perfect day to stay at home;)

      Eliminar
  10. Gorgeous post Hun this sounds delicious! x

    Grace || www.gracelouiseofficial.blogspot.co.uk/

    ResponderEliminar
  11. Oh!! Qué pinta tiene!! Me apunto la receta!
    xx

    Eli

    https://curly-style.com/2020/04/apuesta-por-el-made-in-spain.html

    ResponderEliminar
  12. Hola Nina seso se ve delicioso, así que habrá que probarlo!!

    ResponderEliminar
  13. Sponge cakes are my absolute favourite. They look amazing & so do you!


    x
    https://subhamrai.blogspot.com/

    ResponderEliminar
  14. That loaf looks absolutely delicious! I would love to try it out sometime! Thank you for sharing the recipe :)

    Jill
    https://jilliancecilia.com/

    ResponderEliminar
  15. Tiene una pinta estupenda
    Besos y te esperamos
    https://midnighttrendy.es/la-elegancia-de-las-americanas-y-blazers/

    ResponderEliminar
  16. Love how simple and easy this recipe is! Looks delicious!

    https://sundaydahlias.com

    ResponderEliminar
  17. I love how easy this is to make! Thanks for sharing your recipe!

    Jill - Doused in Pink

    ResponderEliminar
  18. Takie tło wygląda świetnie na zdjęciu;): D.
    Mask With Valve

    ResponderEliminar